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meat substitutes  mockmeat  prepared foods  vegemeat  vegetarian  

Worthington Vegetable Steaks, 20-Ounce Cans (Pack of 12)

Worthington Vegetable Steaks, 20-Ounce Cans (Pack of 12)

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Brand: Worthington
Category: Grocery

Buy New: $53.14



Rating: 4.5 out of 5 stars 12 reviews
Sales Rank: 5820

Number Of Items: 12
Shipping Weight (lbs): 1.2
Dimensions (in): 12.3 x 16.3 x 5.3

UPC: 028989238030
EAN: 0028989238030
ASIN: B000AYDGHU

Release Date: January 26, 2006
Shipping: Eligible for Super Saver Shipping
Availability: Usually ships in 24 hours

Features:
  • One case containing 12 20-ounce cans (240 total ounces)
  • Made with grain protein
  • Excellent source of protein
  • 100% vegan and low in fat
  • Delicious vegan alternative to steak

Accessories:

  • Klean Kanteen with Loop Cap, (40 oz)
  • Worthington Chili, 20-Ounce Cans (Pack of 12)

Similar Items:

  • Loma Linda Tender Bits, 19-Ounce Cans (Pack of 12)
  • Worthington Low Fat FriChik, 12.5-Ounce Cans (Pack of 12)
  • Loma Linda Big Franks, 20-Ounce Cans (Pack of 12)
  • Worthington Vegetarian Burger, 20-Ounce Cans (Pack of 12)
  • Loma Linda Vege-Burger, 19-Ounce Cans (Pack of 12)

Customer Reviews:   Read 7 more reviews...

5 out of 5 stars Excellent   January 6, 2009
K. Vaden (South Carolina)
I started using this product as a minor and it will stay in my life as long as they continue to make it. Even my children like it.


5 out of 5 stars VRJ   December 2, 2008
VRJPHOTOSNOWY (Florida)
I do enjoy the Worthington Vegetable Steaks in place of real steaks. As a vegetarian, this gives me one more thing to enjoy with my meals.


5 out of 5 stars Delicious!   November 18, 2008
Amy Liz (San Diego, CA USA)
I first tried these years ago as a meat-eater new to (and skeptical of) meat substitutes. I loved them! Actually, my exact words were, "These are quite palatable." My mother-in-law dredges them in torula and brewers yeast and fries them with diced red onion and they're just about my favorite food!


5 out of 5 stars Worthington Vegetable Steaks   September 25, 2008
Rebecca Lara (Las Vegas, NV)
I had something like this many years ago and then couldn't find them. They are fabulous if rolled in flour, fried in oil, and seasoned with a little steak seasoning. They are also fabulous used as swiss steak (cook with onions, red and green bell peppers and canned tomatoes).


5 out of 5 stars PRETTY GOOD   September 18, 2008
K. JEFFREYS (Wright City, MO)
THESE ARE PRETTY GOOD AS FAR AS GLUTEN BASED FAKE MEATS GO. I PUT THEM IN STIR FRY AND EAT AS A QUICK SNACK. MY DOGS LOVE THEM AS A TREAT. I WISH THEY WOULD REMOVE THE SMALL AMOUNT OF MSG IN THEM HOWEVER.

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