Amy's Organic Refried Beans with Mild Green Chiles, 15.4-Ounce Cans (Pack of 12) | 
 enlarge | Brand: Amy's Organic
Category: Grocery
List Price: $40.65
Buy New: $27.10
You Save: $13.55 (33%)
Rating:  3 reviews
Sales Rank: 12112
Number Of Items: 12
Shipping Weight (lbs): 13.6
Dimensions (in): 12.5 x 9.2 x 4.6
Model: 552
UPC: 042272005529
EAN: 0042272005529
ASIN: B000G18NRU
Release Date: June 2, 2006
Shipping: Eligible for Super Saver Shipping
Availability: Usually ships in 24 hours
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| Features:
| • | Organic pinto beans with green peppers and chilis added | | • | No GMOs, low fat & no gluten ingredients & vegan | | • | High in protein and fiber | | • | No cholesterol |
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| Customer Reviews:
 So satisfying ... April 11, 2008
Ellay (Florida, USA)
As a fan of refried beans, these taste excellent and are very satisfying. They make very fine burritos and even taste great plain with a tortilla chip or two.
These are the best. March 9, 2008
Peggy Sue Leggett
2 out of 2 found this review helpful
These are the best beans. You can really taste the difference because of what is not in them. They're only pure,natural, pesticide free, organic and so good for you. You'll never regret buying this product or any other Amys' choices.
 Delicious! June 7, 2007
Gabriela Perez (San Antonio, TX)
3 out of 3 found this review helpful
I ordered these as soon as I saw that Amazon had discounted their normally-out-of-reach price a bit. Am I ever glad I did! They are delicious, with just the right amount of green chile taste. They're very, very spreadable. In fact, that is part of why I'm not giving them 5 stars. I'd like them to be a bit chunkier. But if you like yours to be spreadable, then you will love these. They are not overly salty, look exactly like the beans you get in good Mexican restaurants here in San Antonio, and taste wonderful. I'd highly recommend putting them on nachos: spread these on some organic corn chips, top with your fave cheese (even not-cheese cheese), and bake the whole thing in an actual oven or toaster oven for a tiny while, just long enough for the cheese to melt, then pull the nachos out, top them with pico de gallo or sour cream or both, and enjoy!
Buy these; you won't be sorry!
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